Cracking Cook Kim from Islington Mill Cafe showed the group how to make refried beans, guacamole, salsa and stir-fried veggies in chipotle chillies (Mexican and HOT!!). Piled into a tortilla wrap with lettuce and grated cheese, this was a delicious meal.
These classes run for another three weeks until 8 March 2012. For more information, contact: simone@socialadventures.org.uk and/or kim@islingtonmill.com.
You can see more photographs from this session on the CGF Facebook page: visit http://www.facebook.com/crackinggoodfood
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