Believe it or not, this colourful fellow is a cake. And a very delicious one too. The slumbering dragon and his lair filled with treasure was created by Kate from Jam Street Cafe for our recent cooks meet using a basic sponge mix covered with special fondant icing. Kate is a trained pastry chef, so she knows what she's doing, and she'll be sharing plenty of great baking tips in upcoming Cracking Good Food cookery sessions. This magic dragon certainly went down a treat, and is a perfect idea for St David's Day on 1 March!