8 October 2010

Christmas is coming...

...and to get you in the festive spirit (and show you some great recipes for the upcoming holidays), Cracking Good Food are running four special nights of caking and baking.

Pastry chef and expert cake-maker Kate (examples of her work are pictured below) will be showing you how to make and bake perfect Christmas pies and cakes Tuesday evenings from 9 November to 7 December.

These special cake-baking classes take place at Chorlton High School between 6pm and 9pm, and cost £25 each (no concessions). To book, simply download and complete a booking form from our website, then post or email it with your payment or drop it off at Hickson & Black's Deli at 559a Barlow Moor Road, Chorlton.

Tuesday 9 November: Kate will show you how to make the perfect Christmas cake mix (for you to bake at home), mincemeat and some Christmas chutney. Please bring your own 8” round/square tin plus brandy or whiskey (your preference!).

Tuesday 23 November: We'll be baking and decorating delicious decorations for hanging on your Christmas tree plus a gorgeous gingerbread house!

Tuesday 30 November: After learning the basics of perfect pastry, Kate will help you bake some mince pies. We'll also be making marzipan and designing cakes, and rustling up some brandy sauce and brandy butter.

Tuesday 7 December: We'll be making marzipan and sugarpaste cakes, then decorating them ready for Christmas!

And if you're stuck for gift ideas, we can help with that too! Why not buy someone a Cracking Good Food Cooking Voucher for Christmas? More details at crackinggoodfood.org.

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