Chorlton's Big Green Festival gives people the chance to sample sustainable living in fun and friendly surroundings, putting environmental issues centre stage with a vibrant and varied programme of live entertainment, activities and workshops. The festival is a really great showcase for local suppliers of tasty, responsibly sourced food and drink, and this year there will also be plenty of info about grow your own and allotments as the theme is "growing locally".
Cracking Good Food is really pleased to be involved and we'll be running our unique Cooks On The Hop sessions on the day, which kicks off at 11am. Make sure you pop in to the school hall at St Clement's where Cracking Cooks Avril, Rob and Lorenzo will be in action, rustling up sensational stir-fries. You get to choose your ingredients, chop them up then combine them in a wok with one of the fabulous sauces blended just for you. The best thing is you get to eat your creation, so you'll have plenty of energy to enjoy the rest of the festival!
Clare
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