The next market takes place outside the pub on Chorlton Green on Saturday (29 January), between 11am and 5pm, with stallholders selling plenty of local and ethical fayre: free range eggs, organic butter, artisan cheeses from Cheshire and Lancashire, British farm reared and rare breed meat, fresh sustainable fish, homemade cakes and biscuits, local chutneys and jams, and plenty more!
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